Stem Wine Bar

Call: (678) 214-6888 or visit stemwinebar.com
Doug Turbush of Seed Kitchen & Bar and sommelier Jason Raymond have created a new wine bar with more than 45 different selections.

Wednesday January 5, 2022 06:00 PM EST
Stem Wine Bar Cost: $50
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Join Stem Wine Bar for January Wine Events: California’s Hidden Gems. Chef Melissa has prepared 6 small bites to pair perfectly with our very own Advanced Sommelier Brian Teague’s selections of wines from the prestigious wine regions in California. The events will take place each Wednesday and Thurs... [click here for more]

Friday December 31, 2021 12:00 AM EST
Stem Wine Bar Cost: $199
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Ring in the New Year at Stem Wine Bar! Stem will be offering a speciality menu for $199 per person. Make your reservation today and enjoy the specially curated menu created for the special occasion.

Starters Veal Tartare, Grana Padano, Truffle Pierre Sparr Rose NV Course 1

Foie Gras Poached Hama H... [click here for more]

Wednesday December 1, 2021 06:00 PM EST
Stem Wine Bar Cost: $50
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Join us at Stem Wine Bar for December Wine Tasting Events! Enjoy 6 small bites prepared by Chef Melissa Hart paired with Advanced Sommelier Brian Teagues’s selection of 90pt+ wines from the prestigious Trinchero Heritage Collection. These wine tasting events will take place every Wednesday and Thu... [click here for more]

Wednesday November 3, 2021 06:00 PM EDT
Stem Wine Bar Cost: $50
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Join Stem Wine Bar for our November wine tasting events! Chef Melissa has prepared 6 small bites to pair perfectly with our very own Advanced Sommelier Brian Teague’s selections of some gems in the Mondavi Wine Collection.

EVENT DETAILS DATE: Wednesdays and Thursdays in November TIME: 6-7:30 p.m.

$5... [click here for more]

Wednesday July 7, 2021 06:00 PM EDT
Stem Wine Bar Cost: $45
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Join us at Stem Wine Bar for six small bites prepared by Chef Melissa Hart to pair perfectly with Sommelier Jason Raymond’s selections of Old World and New World wines.

Every Wednesday and Thursday from 6:00 to 7:30pm in July.

$45 per person (plus a service fee of $4.56)

20% Gratuity Added at In... [click here for more]

Wednesday June 29, 2016 08:00 PM EDT
Stem Wine Bar Cost: $40
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Stem Wine Bar’s lineup of wine tastings in June features South African wines! Due to the overwhelming response, Stem offers Wednesday and Thursday tastings in June. Chef/owner Doug Turbush pairs small bites with sommelier Chris McNeill’s wine selections. Enjoy unique wines in an unpretentious, fun a... [click here for more]

Sunday May 1, 2016 08:00 PM EDT
Stem Wine Bar Cost: $79
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Seed Kitchen & Bar and Monday Night Brewing come together for an amazing dining experience. Chef/owner Doug Turbush’s five-course menu pairs perfectly with general manager Chris McNeill and beverage manager David Peek’s beer selections from Monday Night Brewing. [click here for more]

Sunday February 28, 2016 07:00 PM EST
Stem Wine Bar Cost: $79
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Chef/owner Doug Turbush’s five-course menu will be combined with Orpheus beers selected by general manager Chris McNeill and beverage manager David Peek. Orpheus brewmaster Jason Pellett will discuss the beer selections used. The prix fixe menu includes choice options such as jumbo scallop carpaccio... [click here for more]

Tuesday January 19, 2016 07:00 PM EST
Stem Wine Bar Cost: $40
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Join us for Stem Wine Bar’s January wine tasting event on Wednesday, January 20 at 6:30 p.m. Owner, Chef Doug Turbush has prepared six small bites to pair perfectly with our Sommelier Chris McNeill’s Pinot Noir selections from around the world. Don’t miss out on a great opportunity to taste some of... [click here for more]

Tuesday January 5, 2016 07:00 PM EST
Stem Wine Bar Cost: $40
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Enjoy six bites from chef Doug Turbush paired with pinots noir from all over the globe, selected by sommelier Chris McNeill. [click here for more]
1311 Johnson Ferry Road
Marietta, GA 30068
(678) 214-6888
Bar or Pub
Hours

Monday: Closed
Tuesday: Closed
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed