Stem Wine Bar

Call: (678) 214-6888 or visit stemwinebar.com
Doug Turbush of Seed Kitchen & Bar and sommelier Jason Raymond have created a new wine bar with more than 45 different selections.

Sunday November 1, 2015 07:00 PM EST
Stem Wine Bar Cost: $119 per person
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Stem Wine Bar is turning a year older is celebrating with an exclusive wine dinner on Monday, November 2 at 6:30. And to make the event truly memorable, a portion of the proceeds will benefit Share Our Strength, a national nonprofit dedicated to eradicating childhood hunger. The cost for Stem’s wi... [click here for more]

Sunday October 18, 2015 08:00 PM EDT
Stem Wine Bar Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
After their first-ever beer dinner in August was a rousing success, owner/chef Doug Turbush and his restaurant team are looking forward to hosting a second dinner at Stem Wine Bar. A special guest from Three Taverns will be sharing stories of their Belgian inspiration with guests, along with Seed an... [click here for more]

Sunday August 16, 2015 08:00 PM EDT
Stem Wine Bar Cost: $69
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Owner/chef Doug Turbush is pairing five courses from his kitchen at Seed Kitchen & Bar with local beers from Athens, Ga.’s own Terrapin Beer Co. to present his restaurant team’s first-ever beer dinner, hosted at Stem Wine Bar. Terrapin brand ambassador Austin Walker will be in attendance to discuss ... [click here for more]

Sunday May 3, 2015 08:00 PM EDT
Stem Wine Bar Cost: No cost info
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Chef and owner Doug Turbush will host a cocktail dinner at one of his restaurants, the Stem Wine Bar. The night will consist of a five-course dinner, cocktail selections using products from St. George Spirits, and a selected staff available for any questions. [click here for more]
1311 Johnson Ferry Road
Marietta, GA 30068
(678) 214-6888
Bar or Pub
Hours

Monday: Closed
Tuesday: Closed
Wednesday: 5:00 – 9:00 PM
Thursday: 5:00 – 9:00 PM
Friday: 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed